Discovering Deer Island's Charms: A Culinary Adventure at The Cap Sill

Embark on a Journey to Deer Island

Attention, explorers! Prepare for a unique adventure to Deer Island, nestled at the mouth of Passamaquoddy Bay. Surrounded by the dramatic tides of the Bay of Fundy, this gem awaits your discovery.

Set sail from Letete, New Brunswick, aboard the Deer Island Princess II or Abnaki II. Feel the salty breeze and witness the majestic tides of the Bay of Fundy—the playground of the famous Old Sow, the largest tidal whirlpool in the western hemisphere.

With communities like Fairhaven, Leonardville, and Lords Cove, Deer Island bustles with fishing, aquaculture, and blossoming tourism. Kayakers frequent Deer Island Point, while scuba enthusiasts dive into its underwater marvels.

Prepare for the highlight of your adventure! Your Deer Island excursion isn't complete without a visit to The Cap Sill, the island's newest culinary gem. Nestled amid this maritime paradise, our restaurant promises a fusion of local flavours and innovative cuisine.

At The Cap Sill, relish dishes inspired by the island's bounty. From seafood delicacies to locally-inspired creations, each plate pays homage to Deer Island's vibrant culture and culinary heritage.

As tourism flourishes on Deer Island, seize the perfect time to visit. During summer, seasonal connections link this island gem with Campobello Island in New Brunswick, offering an opportunity to explore coastal wonders.

Forge unforgettable memories on Deer Island! Let the sea breeze linger in your thoughts as you immerse yourself in the culinary delights at The Cap Sill. It's not just a meal; it's an experience that weaves the island's magic into the flavours on your plate.

Set course for Deer Island, soak in its tidal wonders, and conclude your adventure with a visit to The Cap Sill for a culinary journey that complements the island's natural splendour.